Where Gourmet Food
Meets Health
Welcome
I am thrilled to have you here, and I can't wait to share our passion for delicious, health-conscious cooking.
I believe that every bite should be a celebration of flavour and well-being. My private chef services promise a symphony of tastes that cater to your palate, your dietary requirements, and your health goals. Whether you’re looking for a culinary experience to remember or seeking nutritional guidance for a vibrant life, you're in the right place.
Explore my menus to discover mouthwatering dishes crafted with care, using only the freshest, finest ingredients, and my services page to get the best from my repertoire.
THE HEALTH-CONSCIOUS KITCHEN
We have the health and nutrition credentials and years of hands-on experience to bring your food story to life in ways your customers can relate and incorporate into their daily lives
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Additionally, EcoLiving is a platform dedicated to helping you live closer to nature and reducing your exposure to toxicants. We will feature a DIY recipe for detergent, soap, first-aid products, tawashi, and more.
Featured Recipes
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Gluten-free Sourdough Pizza
A Pizza like no other!
For the pizza lovers who cannot have the real thing... It will be love at first bite.
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Gluten-Free Sourdough
The most amazing gluten-free sourdough you will ever make or taste.
There is no better recipe out there!
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Cantuccini, upgraded!
Gluten-free and packed full of prebiotic fibre Low in sugar. Paleo. What’s not to love?
A great coffee partner or pick-me-up snack.
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Detox Mackerel
Liver-friendly recipe with a twist. It’s delicious and filling, containing healthy fats, good proteins, and the right kind of carbs, topped with a touch of antioxidants. A perfect lunch dish!
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Three-garlic Chicken
An all-time favourite, this warming dish has regaled palates around the world, with roasted garlic, black garlic and wild garlic; a touch of lemon and thyme.
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Chilled Avocado Soup with Ceviche
Amaze your tastebuds with this extraordinary dish, rich in flavour and texture. Velvety avocado dances with prawn ceviche, coconut and Szechuan pepper.